#1000Kitchens

#1000Kitchens: Kadambari Tandel Cooks a 100-year-old Koli Recipe for Dangra-cha Kanji

A treasured Koli stew of pumpkin and prawns | Yoshita Sengupta, Nachiket Pimprikar & Anjali Kamat.

#1000Kitchens: Kadambari Tandel Cooks a 100-year-old Koli Recipe for Dangra-cha Kanji