FeaturesAysha TanyaJune 08, 2022shutki, shidol, ngari, karuvadu Of Shutki, Ngari and Karuvadu: The Ubiquity and Invisibility of ‘Poor Man’s Fish’ in India Preserved fish and it’s role in the narrative of a national cuisine | Sohel Sarkar FeaturesAysha TanyaJune 08, 2022shutki, shidol, ngari, karuvadu
