Join us for a family-style Khasi meal cooked by sisters Daphimanroi and Dakiwanri, celebrating the fresh and unique flavours of Shillong. Khasi food is minimalist, and cooked with an elegant restraint, allowing the true flavours of each ingredient to shine through. The long-table dining experience will include deeply-beloved ingredients of Khasi cuisine, like black sesame paste, lakadong turmeric and wild mushrooms, while introducing diners to new flavours and dishes, cooked using seasonal, and sometimes wild ingredients.
To complete the experience, our friends at Stranger & Sons, will be curating gin cocktails to complement the dining experience.
Choose from a vegetarian or non-vegetarian meal, and join us at the Freedom Tree Home Store in Hyderabad for a culinary journey to the rolling hills of Shillong.
Date: 22 & 23 July 2023
Venue: Freedom Tree Home Studio, Jubilee Hills, Hyderabad
Time: 7:00 PM
MENU
LAID OUT
Nei-lieh hummus with pita
COURSE 1
Syrwa Tit Tung (wild mushroom soup)
COURSE 2
Mains
Ja Stem (rice steamed with lakadong turmeric)
To Share
Sohbaingon Thang (charred aubergine)
Muli Khleh (radish with perilla)
Sohsaw Phon (ginger, tomato, chilly)
Sides
Sohbaingon Dieng (tree tomato)
Sohmynken Khnai (bird eye chilly)
VEG
Phan Rit Sdieh (baby potatoes)
Jhur Kylla (seasonal veggies in nei-lieh)
*Shana Nei-iong (black beans in sesame)
NON-VEG
Doh Masi Khleh (beef salad)
Doh Blang Shain (meat balls)
Doh Syiar Nei-iong (chicken curry with black sesame)
COURSE 3
Dessert
Purple Sticky Rice w creme anglaise and mango/pear compote