GOYA
GOYA
Discover award-winning food and culture stories, heirloom recipes, regional cuisines and culinary traditions from the Indian subcontinent
 
 

An Urraca Tasting by GOYA & HANSEL VAZ

Urraca is the first distillate of fermented cashew juice, a light, summery and absolutely delicious beverage that tells the story of an an artisanal industry and its fascinating culture. Join us for a comparative tasting of

  • Cashew fruit & cashew juice (niró)

  • 2 varieties of urraca (North & South Goa)

  • 2 cashew Feni (North & South Goa)

with one of the country’s finest storytellers, and feni master, Hansel Vaz.

The experience will be hosted at the Freedom Tree Villa (House 78, Mae De Deus Vaddo, Chogm Rd, Porvorim, Sangolda, Goa 403511) on Friday, April 12th, 7 PM.