GOYA
GOYA
Award-winning food & culture storytelling from the Indian subcontinent

The relationship we share with food is one that is complex and layered. At the Goya Journal, we explore and celebrate these nuances. Collaborating with creatives in different spheres, we document the stories of who we are, where we come from and where we are going, through the lens of food and cuisine. 

Using mediums as diverse as photoessays, podcasts, videos, long-form narratives, even listicles, employing voices across disciplines, we aim to offer insight into culture, politics and identity, to create a multifarious narrative around food.

The Goya Journal is the publishing arm of the umbrella company Goya Media, a food media production company. You can read more Goya Media here.